Ok this is Indonesian Fruits Salad with bean spicy sauce.
What do you need?
2 pieces medium yam, peeled, wash, slice thickness according to taste.
1/4 papaya, slice thickness according to taste.
1 pineapple, peeled, washed, cut into pieces.
One young mango fruit size, peel, slice.
10 pieces of red guava, cut into 4 parts.
2 pieces of cucumber, cut 2, slice thickness according to taste.
3 pieces kedondong, peeled, cut into pieces, remove the seeds.
Peanut sauce Ingredients:
200 grams of peanuts fried skin.
5 pieces of red chili sauce.
Salt to taste.
150 grams of brown sugar.
3 tbsp tamarind water (from 1 1/2 tsp tamarind and 3 tablespoons of water).
150 g pineapple, cut into pieces.
How to Make:
Crush average red chillies, salt, brown sugar, and tamarind water. Enter the bean. Flat grind. Add pineapple.
Crush not too devastated. Prepare a serving plate and arrange all fruits will be served on it for a moment flush with peanut sauce. Serve.
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